In 1979, Toni & Joe Sarantopoulos opened a small restaurant called Olympic Pizzarama in the Safeway Shopping center located in Thatcher, AZ. Serving quality pizza, New York grinders, delicious dinners and soups made from scratch... the Sarantopoulos’ established their restaurant and reputation in the Gila Valley.
About Toni’s Kitchen Pizzarama
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3310 W Main St, Thatcher, AZ 85552, USAIn 1988, Alma “Letty” Garcia took a job as a dishwasher at Pizzarama. Within 6 months Letty started cooking and for 15 years Letty worked for the Sarantopoulos’ before they elected to retire and asked Letty if she was interested in taking over the business. In 2003, with the help of the Sarantopoulos’ Letty took over the business and moved her new investment across the street to the Mt. Graham Shopping Center where she has been for 11 years. Renamed Toni’s Kitchen Pizzarama to honor it’s previous owners Letty continues to serve the quality dishes and pizza she learned to make from Toni & Joe nearly 35 years after the business was founded.
The pizza and green chili Alfredo is sooo good!! My only complaint is they are always out of straws and usually super slow. They were this time though so maybe it's gotten better.
Really good food! The servers are very respectful and willing to help. It's priced well. You can expect to wait 15 to 25 minutes for your food. The place has a lot of character. I had the "Beef fajita wrap". Very flavorful, very filling, very well made. 5 Stars! 🌟 🌟 🌟 🌟 ⭐
Toni's Kitchen is not good... I hate to say it but the food is less than average in taste, the majority of their dishes do not contain any meat and the ones that do, it's dry, chewy, and unedible. I've tried many dishes from this place over the years and my opinion has never changed, finally decided to leave a review tonight after eating the worst chicken fettuccine I've ever had a restaurant (noodles undercooked, super dry chicken) . I promise you if you stay home and cook your own meal it will not only taste better but you'll save money in the process.
First time and the last time. I believe in supporting local, but will not waste my money on this food ever again. Ordered lasagna, which had the taste of being burnt. Also, ordered fettuccine with green chile and mushrooms, not even those two items added any flavor, lacked salt/ seasonings, the sauce had broke. To top it all off, the bread was burned. This may seem harsh, but if you aren't going to provide quality meals in this economy, maybe you should think of closing your doors.
My littles ordered the safford pizza, Greek salad and pastrami sub. Sooooo Soo so good. Definitely going back 🥰